Starting from Dubai as a small proprietorship in May 1992, HBI has now grown to more than 50 outlets in the GCC, India and United States. The new branch was officially opened by Adnan Juma Al Bahar, vice president of marketing and corporate communications, Dubai Silicon Oasis Authority (DSOA) along with other top officials of the authority and HBI executives.
“The opening of another Haru restaurant is also part of our expansion strategy aimed at opening more outlets in the UAE to add to the current portfolio of quick service and casual dining concepts,” HBI spokesperson Cheryle Treanor said.
— abdulbasit@khaleejtimes.com
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