Using his bicycle, Jamaluddin offered to ferry individuals from one side of the flooded underpass to the other, ensuring they could cross without getting wet
uae1 hour ago
Kale Salad
Prep Time: 20mins
Serves: 1
Ingredients
80gm kale leaves
8gm radish
10gm tendora
20gm snow peas, boiled
10gm pine nuts
20gm avocado
10gm dry garcinia cambogia
½ a lemon
10ml olive oil
Salt and pepper to taste
10gm burgul
Method
Wash kale and blanch the leaves in simmering water for five seconds. Remove and transfer to ice cold water. Dry the kale leaves, slice the radish and blanch the tendora after cutting into half. Make the dressing by blending avocado, extract from cambogia soaked in hot water, lemon juice, salt, pepper and olive oil.
Soak the burgul in hot water. Mix the leaves and vegetables with dressing and arrange in salad bowl topped with burgul, toasted pine nuts and snow peas.
Grilled Cajun Lime Chicken
Prep Time: 30mins + overnight
Serves: 1
Ingredients:
210gm chicken breast
5gm cajun spice
5ml lime juice
50ml olive oil
30gm lollo rosso lettuce
20gm frisee lettuce
5gm radish
20gm cherry tomatoes
100gm asparagus
2gm butter
2gm garlic
2gm onion
5ml vinegar
Salt and pepper
to taste
Method:
Marinate the chicken breast with cajun spice, lime juice, olive oil, salt and pepper. Keep it refrigerated overnight.
Wash lettuce and tear into small pieces. Slice the radish and cut cherry tomato into halves. Grill the chicken breast so that marks appear on both sides and then bake in an oven at 1800C for 10-15 mins. Blanch the asparagus and pan sauté with butter, chopped garlic and onion. Season with salt and pepper
Mix the lettuce, radish slices and cherry tomatoes with lime vinaigrette dressing. Slice the cooked chicken breast into four and arrange on a plate, with the green salad and sautéed asparagus.
Umm Ali
Prep time: 20mins
Serves: 1
Ingredients
50gm butter croissant
100ml milk
100ml cream
50gm sugar
20ml rosewater
10gm pistachio
10gm raisins
10gm almonds
20ml sweetened whipped cream
Method
Boil milk and cream together until it reduces a bit. Add sugar, rosewater, pistachio, raisins and almonds. Add crushed croissant to the mix. Adjust sweetness and rosewater flavour.
Transfer to a serving dish, pipe sweetened whipped cream on top and flash in the oven till golden on top. Garnish with pistachios and serve warm.
Using his bicycle, Jamaluddin offered to ferry individuals from one side of the flooded underpass to the other, ensuring they could cross without getting wet
uae1 hour ago
Changes take effect on May 3 and aim to streamline the daily movement of riders
transport1 hour ago
Moving from North America to the UAE was eye-opening for her, especially when it came to understanding money
lifestyle1 hour ago
Many of these so-called inkhorn terms, such as dismiss, celebrate, encyclopedia, commit, capacity and absurdity stayed in the English language and are widely used today
shashi tharoors world of words1 hour ago
Indian classical musician Shubha Mudgal, who is all set to perform in Dubai on May 11 at the Romancing Tagore concert, talks about her journey and the causes close to her heart
arts1 hour ago
The interactive e-learning platform is encouraging businesses to enhance female talent retention
lifestyle1 hour ago
It may be the solution to managing anxiety and digestion problems
health1 hour ago
How Cristian Lanzanova and Austeja Brasiunaite found each other and founded their thriving marketing, communications and events company post Expo 2020
lifestyle1 hour ago