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Gulfood 2025: Shaping the future of global food commerce
As the largest edition to date, Gulfood 2025 will display more than one million products from over 5,500 exhibitors spanning 129 countries
- PUBLISHED: Mon 17 Feb 2025, 1:59 PM
The global food and beverage (F&B) industry is at the cusp of a revolutionary transformation, driven by innovation, sustainability, and evolving consumer preferences. Against this backdrop, Gulfood 2025 returns for its milestone 30th edition, promising to be bigger and more impactful than ever.
Kicking off today at the Dubai World Trade Centre (DWTC) and running until February 21, 2025 the event — under the theme ‘The Next Frontier in Food’ — is set to redefine the future of food commerce and global trade. With an anticipated $20 billion in trade deals over five days, Gulfood 2025 represents a staggering one per cent of the global food and beverages (F&B) trade, cementing its status as a game-changer in the industry.
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The Biggest Edition Yet: A Feast for the Global Trade Community
Gulfood 2025 will showcase more than one million products from over 5,500 exhibitors spanning 129 countries, from multinational giants to emerging start-ups. Visitors can explore an expansive 1.3 million square feet of exhibition space across 24 halls, featuring groundbreaking product launches, cutting-edge ingredients, and trendsetting flavours. National pavilions from powerhouses like the USA, France, Brazil, UK, India, Singapore, Japan, and Australia will be present, while first-time exhibitors from Kosovo, Madagascar, Mauritius, and Zambia will add fresh perspectives to the global F&B landscape.
“Building upon Dubai and the UAE’s extraordinary transformation into a global epicenter, Gulfood’s evolution over the past 30 years has solidified its reputation as the premier platform for industry professionals to connect, trade, and shape the food trends of tomorrow,” said Trixie LohMirmand, Executive Vice-President, Dubai World Trade Centre.
“This landmark edition will not only showcase innovation but also celebrate the visionaries who have paved the way for the industry’s future.”
A Playground for the Global F&B Trading Community
Gulfood 2025 serves as the ultimate networking hub for global leaders in the F&B industry. Visitors can embark on the Gulfood Discovery Tours, immersive experiences designed to spotlight global food trends and innovations, with expert-led sessions covering themes like ‘Gourmet,’ ‘Alternative Proteins and Plant-Based,’ ‘Digitalisation & Traceability,’ and ‘Made in the Emirates.’
Food500 Summit: Exclusive Insights from Industry Visionaries
This year’s edition introduces the inaugural Food500 Summit, a groundbreaking platform that brings together global F&B leaders, CEOs, policymakers, trade officials, investors, scientists, and tech innovators. The summit will delve into critical issues such as international trade, AI-driven transformation, sustainability, health and wellbeing, and the socio-economic challenges impacting global food security.
“Gulfood has cemented itself as the leading platform for driving innovation, fostering collaborations, and shaping the future of the F&B industry,” said Ashvin Subramanyam, CEO International Business, Orkla India.
“For Orkla India, this event is a gateway to connecting with key stakeholders, gaining insights into evolving consumer trends, and showcasing our latest innovations. This year, we are thrilled to introduce our pioneering Eastern five-minute breakfast range, tailored for the South Indian diaspora, alongside an expanded Eastern Arabic spice portfolio.”
Elevating Culinary Excellence and Hospitality
Gulfood 2025 is not just about food trade — it’s a celebration of culinary artistry and hospitality. Industry leaders, including hotel and restaurant executives, will explore innovative dining experiences and market shifts. “Our participation in Gulfood Dubai is an invaluable opportunity to connect with industry leaders, explore innovative culinary trends, and understand the evolving demands of our guests,” said Iftikhar Hamdani, Area General Manager, Bahi Ajman Palace Hotel & Coral Beach Resort Sharjah. “This prestigious event not only showcases the richness of global cuisine but also highlights our commitment to excellence in hospitality.”
Pioneering the Future of Food
With sustainability, innovation, and trade at its core, Gulfood 2025 is set to shape the future of the F&B industry. Whether through game-changing trade deals, thought-provoking discussions, or revolutionary product launches, this edition marks a defining moment for global food commerce. As Dubai cements its role as a global F&B hub, Gulfood remains the definitive platform for fostering partnerships, sparking innovation, and setting the stage for the future of food.
For more information on Gulfood 2025, please visit: www.gulfood.com
Gulfood 2025
> Doors will open from
> February 17-20, 10am to 6pm
> February 21, 10am to 5pm
As a passionate storyteller and content writer, Kushmita Bose loves weaving narratives that inform, inspire, and entertain. Whether she's unraveling tech revolutions, dissecting industry reports, or bringing a brand’s journey to life, Kushmita thrives on transforming ideas into captivating stories. When she’s not busy crafting content, you’ll probably find her daydreaming about her next travel adventure.
