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De Kock, the third highest scorer in the recent World Cup with 594 urns, remained unbeaten on 50 off 26 balls
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Training in food safety in capital
ABU DHABI — The Food Control Authority-Abu Dhabi has drawn up a plan to train employees in food safety, according to an official.
The Assistant Director of the Authority, Muhammad Khalifa Al Qemzi, yesterday said the objective was to attain the highest standards in quality control in this sector.
Al Qemzi added that a new scheme ensuring proper preservation of food is currently being applied in the emirate.
The head of the Meat Inspection Section, Abu Dhabi Food Control Authority, Dr Abdulatif Al Dow said the number of butchers in Abu Dhabi is 330 at present.
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