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For your child's healthy diet

Al Baker's Chakki Fresh Atta and eight grains Multigrain Flour are a wholesome blend of nutrition, fibre and taste

Al Baker whole grain flours are the powerhouses of health. They come in two variants - Chakki Fresh Atta and Multigrain Atta. The real merit of whole grains lie in the fact that three critical elements of wheat - bran, germ and endosperm - are not removed during processing. So, unlike refined products, whole grains remain natural and retain fibres, vitamins and minerals.     
Over the years, Al Baker Chakki Fresh Atta and Al Baker Multigrain Flour have earned the reputation of being the most trusted whole grain brands in many countries. Sanjeev Kapoor, the Celebrity Chef and Global Brand Ambassador of Al Baker range of products, has a world of scientifically proven facts to recommend whole grain as an indispensable part of a healthy diet for every family.     
A rich source of Vitamin B and minerals, whole grains play a vital role in building bones and muscles thereby ensuring a healthy immune system. Food items made with whole grains are proven to lower blood pressure while regulating blood sugar and cholesterol levels.     
Fibres in Al Baker whole grain flours act as the lifeline of a healthy life. According to various researches, the fibre content in whole grains is effective in lowering cardiac problems and the risk of developing kidney stones. Antioxidants are another highlight of whole grains. Alkylresorcinols are antioxidants found almost exclusively in the bran layer of wheat, which help improve insulin sensitivity in people with metabolic syndrome, a risk factor for diabetes. Alkylresorcinols are  proven to lower the risk of certain types of colon cancer.
Across the world, whole grain has been recognised as the most essential ingredient of a balanced diet. The fact that many varieties of whole grain are widely used in school canteens as part of main course dishes underline its acceptance as a critical nutritional component for growing children and adolescents.
"I make use of every opportunity to promote the use of whole grains because they do a world of good to everyone in the family," says Sanjeev Kapoor. "And I use and recommend only Al Baker Chakki Fresh Atta and eight grains Al Baker Multigrain Flour because they are the best whole grain products you can entrust the health of your family with, thanks to Al Baker's commitment to quality and hygiene."